A Forgetful Baker’s Bakery journey transitioned from a vision to a successful, independently woman owned business as of today. It all began in 2010 when Vuthy Vor, owner of Forgetful Baker’s Bakery decided that she wanted to better her career prospects and decided to return to college. She decided to take charge of her future and change her unemployment status to a career outside of the corporate world. In 2011, she enrolled at the Le Cordon Bleu Pastries and Baking program to pursue her passions. After graduating from the program, Vuthy worked for several bakeries to gain professional experience so as to later open her own bakery. She achieved what she had envisioned in January 2016, the opening of A Forgetful Baker’s Bakery.